Review of Lou Malnati's Pizzeria

Was so excited to hace a Chicago deep dish pizza but that crust was almost inedible. Almost broke a tooth on it becuase it was so rock hard. Be careful!! I ended up just eating the toppings off.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average