Review of Louis' Diner

I've eaten here a couple of times and had no problems. They don't have a gluten-free menu but they will explain what you can and can't have. Then waitstaff is always been helpful. Green chile is gluten-free because they make it with cornstarch. I do enjoy eating here. I will be going back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent