This small Italian restaurant is a gem. It has a relatively large gluten free menu and the quality of the was very good. I had veal with a spicy marinara and mozzarella cheese on it, and it was excellent. It is rare to be able to get veal in a restaurant because they almost always bread it, which they did not here. Our hostess was very welcoming and our waiter was friendly and provided excellent service. He suggested a wine that he said would go well with the veal, and it was very good. I would definitely return.
— Very
— Separate gluten-free menu
— Most/All
— Excellent