Review of Lupe Tortilla

We called ahead and talk to the manager to make sure they could accommodate my daughter who has multiple food allergies. He mentioned that there was seasoning with soy in the rice but that was all. Turns out they fry all the chips and soy as well as use it in their marinades and with most of their meat. So with both gluten and soy as well as other allergies, it was very hard for us to eat here. The baked chips really weren't very good as others have stated. Overall, the food was fine but the process of trying to determine what was safe took so long that we probably would not eat here again.