Great experience, gluten free prominently marked on the menu, and the wait staff seemed pretty knowledgeable about how to navigate the offerings. Cross contamination occuring in fried items like the chips, they didn't have a separate fryer/prep area. This was clearly communicated, and for those who are okay with that it was a very gluten friendly location.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent