We had an awesome experience here. Very fun and lively vibe. Dedicated fryer for tortilla chips. Most of the menu can be made GF. Corn tortillas for the tacos are outstanding. The owner goes to each table ensuring all is good, giving hugs to many returning guests. He talked with me for a while about their GF options and methods of preparing, and reassured me on all questions I had. I will definitely be going back.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent