Review of Maddox Ranch House

Maddox has a separate gluten-free menu. You can order a lot of the dishes that are typically deep-fried without the breading. The gluten free menu isn’t comprehensive though—it doesn’t list any of the sauces or side dishes.

The wait staff was not very knowledgeable about what items were safe. Especially since I also have an egg allergy, which I asked her to make a note of. She brought me a mayonnaise based sauce with my food—but it was in a separate up so it was easy to avoid.

I am extremely sensitive and I did not get sick. I ordered the halibut. They pan seared it instead of deep frying it. I also got a baked potato and the seasonal vegetables. I got a side salad with olive oil instead of dressing.

All in all, you can eat here safely, but I was a little bit nervous.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average