I told them I was gluten free and they had the chef personally come out and tell me about the perpetration and I didn’t even have to ask. It was soooo good!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?