Review of Maggiano's

I like Magginao's because it is a great option for gluten free pasta, which is penne. I do like that Maggiano's has one of its chefs come out to the table to take your order and discuss the menu with you if it is needed. This is done with any food allergies. Just make sure you make your server aware.



The amount of food, especially pasta, is enough for two meals, thus left overs might normally accompany you home. One of my go to dishes is the Chef KB's Lobster Carbonara. You do get a lot of lobster with this dish. Is it the best lobster that you can every have, no, but it accompanies the pasta well. While it isn't the best GF pasta, it isn't by far the worst I've ever had.