Review of Maldon’s Bistro

This place is a gem! Delicious food, lovely presentation, nice ambiance, wonderful service, and best of all--no worries about getting sick due to cross contamination. I had read that the only thing with gluten was the croissants, but they didn't have any in when I visited. And the owner has celiac, so they "get" celiac-safe.

I had the Florentine crepe (one was plenty) and would order again. Also ordered snickerdoodles and chocolate-dipped macaroons to go. (I can attest that the snickerdoodle is amazing!) You can order baked goods ahead for pick up. Next time, I'm getting cinnamon rolls to take home!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch