They have several beers that they call “gluten reduced”. The owners wife has celiac and they consider these beers to be celiac safe. I am super sensitive to gluten and have tried three of their beers on different occasions and have never had a reaction. Almost all of their food is gluten free as well
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
The food may be safe but boy were the chicken tenders bland! I would avoid this place just due to the lack of flavor
— Very
— Most/All
— Poor
So so good! We had the GF fried Thai chicken and GF chicken tenders with GF fries (dedicated fryer). 5 of the beers are gluten-removed, just ask the server for specifics. The wife of the owner apparently has celiac disease, so this place is super conscious of gluten. This is our best find in a while!!!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very delicious and everything is gluten free except the sandwich buns, though the arepas are technically sandwiches, but the ‘bread’ is GF. Just ask…the staff is super helpful. The food and the beer are both AMAZING!!!
— Very
— Most/All
— Excellent
Everything is gluten free other than the bread and bun used on the sandwich and the burger!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I feel like the food here is pretty safe unless you eat one of the burger buns or something—apparently the owner’s wife has celiac. I had a burger with no bun and fries with no issues. Fries were great. I asked about any wheat products going in the same oil and they said it wouldn’t be an issue because they only use rice flour. I’d give a very strong review based on that. However, I’d be very cautious with any of their beers that they claim are “unofficially” gluten reduced. I even emailed and had someone get back to me with a list of beers including Hoppenheimer. I tried a sip of it and it was very tasty, so I bought a 6-pack to take home (I was in the road so not going to drink a beer with dinner). I had throat-clearing reflux for about the next half hour or so, which is almost certainly a sign for me of having gotten some gluten. I was fine before the sip of beer. If a sip does that to me, I’d be reluctant to try a whole beer, and now I have 6. Your mileage may vary, but I suggest if you think you want to take the risk and try one, ask for a sample sip and wait a bit before ordering a whole beer. I was so excited to potentially have an IPA I could drink that I didn’t wait long enough.
They lie to you about their sandwiches being gluten free. I was glutened here because they lied about the bread on their Buffalo chicken sandwich
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Great food and atmosphere! Items not marked on menu but staff is very knowledgeable.
— Very
— Most/All
— Excellent
Best gluten free Fried chicken I’ve ever had celiac friendly. Gluten free best fries and gluten-free beers
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Absolute best brewery in DFW for those with celiac. The owner’s wife has celiac so everything is up to standard and also tastes amazing. Many gluten free beer options as well as beers with gluten. Staff is extremely knowledgeable about the gluten content of everything. The food menu is labeled “99.9999% gluten free”. The fried chicken and French fries are the best I have had since diagnosis.
— Yes, the establishment is dedicated gluten-free
— Excellent