Review of Marcela's Cocina Mexicana

119 E Woodin Ave, Chelan, WA 98816

Overall Rating

Review


Staff were friendly. Everyone in our party who can have gluten would say they enjoyed the food. I was glutened. Ordered Tacos Asada after being assured that the tortillas only had corn flour. My reaction seemed more than cross contamination. I would not eat here again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 11 months ago

Celiac