Margaritas

3 recent ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Dessert, Tacos
Safety Rating
3 ratings

As rated by the community

808 Sheridan St #111
Honolulu, HI 96814

Most Recent Reviews


Celiac

Overall Rating

Review


Had a great experience here. Menu is marked gluten free but several things marked GF are fried and cross contaminated (so no chips, or battered foods even though they use rice flour for some of the things). Our server was super kind but unsure of what was safest for celiac and the manager came out and told me they could do most tacos in a separate pan or fajitas with corn tortillas. Food was great and I didn’t get sick. Will definitely be back!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 8 months ago read full review

Gluten Intolerant

Overall Rating

Review


Menu is marked GF, with a lot of options. I ordered the enchiladas and didn’t have a reaction (not celiac though). Would definitely eat here again!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


Staff was very very rude and brushed off the fact I was gluten-free. Said “hope so” when I asked if my food was prepared with a glove change. Potentially a staffing change?? There was definitely cross contamination present.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Dessert
  • Gluten-Free Menu
  • Tacos

Categories

  • Brunch
  • Dairy-Free Friendly
  • Dinner
  • Keto Friendly
  • Lunch
  • Outdoor Seating
  • Paleo Friendly
  • Restaurant
  • Vegetarian Friendly

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More Reviews


Celiac

Overall Rating

Review


Loved it. Staff was super nice and extra accommodating . Most of the menu is gf and their chips are as well! (Separate fryer)

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for lunch
  • Offers outdoor seating
Updated 2 years ago read full review

Celiac

Overall Rating

Review


Chef came out to talk to us and doubled checked everything was celiac friendly. such yummy food, totally safe and staff were so happy to help :)

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Clearly marked menu and knowledgeable staff. The friend is not dedicated but the kitchen makes all GF fried foods in a dedicated small pan per order.

Celiac friendly?

Yes

Updated 5 years ago read full review

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