Excited to have another gluten free option in town especially for those times the rest of the family wants McDonald’s for lunch but overall the food wasn’t that good. Just kinda tasteless and made me wish I’d made it myself. The bread pudding was a delight for someone that can’t have gluten but it was dry especially compared to a regular bread pudding and I found a hair in it and some parts were hard and dried out. The chicken and wild rice soup would be helpful if I was sick or something but all the recipes I’ve ever used start with a roux with either milk or heavy cream and this was definitely made with water, canned chicken and a handful of rice, just thin soup, not a lot of substance or flavor. The bread on my tuna sandwich was gluten free which is exciting but it did have some bits of white mold on it. The tuna salad part wasn’t anything either, honestly my kids 8 and 10 make a better tuna. The tea was good.
— Separate gluten-free menu
— Not Much
— Below Average