Review of Mary & Tito's Cafe

This is exactly the type of restaurant I've been most sad about missing since my Celiac diagnosis, small and family-owned- what a great find! There weren't many options to choose from that were GF, but I felt great about the server's awareness and recommendations (ie. knew about cross contamination concerns with oil) when I shared I was GF. I had the enchiladas with green chile, beef and egg. Unfortunately the chips are homemade so I had too skip those, but anyone you go with will enjoy, I'm sure!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch