Permanently Closed

Meatheads Burgers & Fries

2 ratings
$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Fries
69 US-41 #300
Schererville, IN 46375

Most Recent Reviews


Overall Rating

Review


Conveniently located across the street from Munster Community hospital. Then lettuce wrapped burger is delicious and so are the fries. They are knowledgeable and caring.

Updated 6 years ago read full review

Overall Rating

Review


They substitute lettuce for the bun. The cashier did ask if it was allergy or preference. It is just a preference for me, so I cannot say if it is celiac friendly. They do have a frier dedicated just for fries!

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Fries
  • Gluten-Free Menu

Categories

  • Restaurant

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Reviews of this Chain

Overall Rating

Review


I am so thankful for this place. We traveled out of town, and I searched on here for gluten free places. There was a decent amount of reviews for Meatheads, but nothing super recent. When I got there, I told him I had celiac. He told me that they have a dedicated fryer just for gluten free fries. The gluten free bun was as expected, didn’t have too much crumbling, and wasn’t so dry I needed a drink after each bite. The fries were incredible, and you get so many. It felt great to order food and feel a little normal. I loved being able to enjoy fries with my burger. Would highly recommend!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


Awesome experience. Christian took our order and understood exactly what I needed as a person with Celiac. Delicious burger and fries, felt safe, and would definitely come back if we ever travel through the area again. Many thanks!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


The #1 problem seems to be that they insist on toasting all the damned buns on their grill. Thus, even the meat can be cross-contaminated even if you don't order a bun. The Udi's buns are fine of course, except those also get toasted on the same grill as everything else. The other issue is it depends which manager is on duty how careful or not they are. Most of the cook staff are workers with little training.

We have eaten here quite a few times, but occasionally been noticably contaminated. The order-taking staff are usually very good about GF and will mark the order as "gluten allergy" but that doesn't matter a lot with the above problems.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for takeout
  • Offers delivery

Overall Rating

Review


They are very knowledgeable and understood my concerns. I had a burger and fries with a gluten free bun. No issues. I get sick very easily with CC. I was nervous as crap but it was delicious and it had been forever since I had French fries that I didn’t make myself.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wheat Allergy

Overall Rating

Review


Good place! GF Buns and dedicated gf fryer. Friendly staff. Staff even came over to our table to see how I liked my GF bun (which was, admittedly, falling apart) and to seek feedback on what they could do to improve it.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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