I have eaten here twice. Once I got the crusted salmon. The crust was not gluten free but they made me some without the crust and I did not have a reaction. This was May 2019.
September 2019 I ate here again, I got the greek salad with chicken. Followed the same procedure for explaining that I have Celiacs and the waiter even double checked that the chicken was gluten free. I had a reaction within 1 hour of lunch.
No
Ate here June 27, 2019 and got very sick. I ordered the herb chicken with potato “stuffing” and green beans from the GF menu and told them it was an allergy. Not safe if you have celiac.
No
No defined gluten free menu. Was handed a guide for food allergies. No gluten free options other than some standard items with no bun or roll. Disclaimer on everything about possible cross contamination.
I ended up getting a burger without the bun and the waitress did inform me the fries are fried with other items containing gluten. No GF bread options.
Honestly this has no place on this app at first glance you can see this is no celiac friendly restaurant . The only option they have is to remove items such as bread and fries from meals and offer no substitutes they menu is basically only sandwich and hamburgers so I do not recommend it.
No
We talked to the chef about the options. He suggested the chicken with the sausage and potato "stuffing". Used the Nima to test. It came back safe and was delicious! Returning when we can. Always be very specific about your needs but don't expect every restaurant to be able to make everything safely. That's my advice.
Yes