This place is not gluten free. I called ahead of time and was told the chips were gluten free as well as some menu items. I explained I had a wheat allergy and was told I would be good. When we got seated and asked my server she did not instill confidence in my order so I spoke to a manager who said they had gluten free options but there was a risk of cross confidence. I asked about the shrimp tacos and was told they were gluten free but the rice was not and they would take extra precautions. When my plate came out there was rice on it and the waitress tells me then that the corn tortillas were not gluten free. Needless to say, we left without eating.
— No gluten-free information on the menu
Didn’t feel good for 1-2 days after eating here.
Menu is mostly GF except: items with flour tortilla, mole, chile relleno.
Chips: goes in the same fryer as chile relleno, so that’s a no for me.
Food was good, service was great, ambiance was great. Unfortunately I felt bad after eating here and opted against eating my leftovers. Maybe there is some kitchen cross-contact. I would recommend clarifying kitchen expectations with your server.
— Not very
— No gluten-free information on the menu
— Most/All
— Good
They have corn tortillas, taco bowl and water.... all GF & delicious.
I had a taco bowl which included rice, beans, steak meat, salad stuff, cilantro , and it was fantastic. I also ordered a side of corn tortillas that were made fresh and gluten-free.
Safe, clean, entertaining outdoor seating.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent
It’s amazing when a main stream (not specially GF) restaurant tells you it’s 97% gluten free. (The 3% is beer). I had a marvelous meal and will return as often as possible
Yes
Majority of the menu is gluten free. Server said anything but mole. No reaction and server was attentive.