Review of Mi Tocaya Antojería

2800 W Logan Blvd, Chicago, IL 60647

Overall Rating

Review


Fresh and seasonal Mexican food that highlights the regional cuisine. The server asks about allergies including celiac and wrote it all down and came back with a “safe” menu. The fryer usually doesn’t have gluten in it, but she double checked for me so I cools enjoy the chips and the omg fried oyster taco - so so so good. Great cocktails! Make a reservation in advance, well worth it.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for keto
  • Good selection of healthy options
  • Good vegan options
  • Good vegetarian options
  • Good with other allergies
  • Offers outdoor seating
  • Reservations recommended
Updated 8 months ago

Celiac