Waitress said immediately that all “gluten free” pizzas are made in the same space as regular pizzas with no separation, and that the same tools are used throughout. Absolutely false advertising. Extremely disappointed and left without ordering.
— Not at all
— No gluten-free information on the menu
— Not Much/None
They accidently served me non-gluten free pizza. The waitress was apologetic and didnt make me pay for the meal but unfortunately that doesn't help me from getting sick. If you go just make sure you stress the gluten allergy.
The have gluten free pizza and calzones that are cooked separate from the regular pizza. The waitress also advised they have gluten free bread for sandwiches. The staff was very knowledgeable.
Their food is NOT safe for Celiac. I have a friend who works there and they make their dough in house in the same machine and they have nothing to put the pizza on inside the oven to make sure no flour gets on it. All the sauces and toppings are touched with flour on the gloves, ect. Be safe people 💜
The server made sure to inform us of anything that may contain gluten or cross contaminate. They made sure to make substitutions in every dish we ordered to fit in with my celiac and took it very seriously! Food was absolutely DELISH and the pizza crust tasted like gluten containing pizza!! 10/10
— Gluten-free items are marked on the main menu
The best gluten free pizza I’ve had! They make their own dough, and I’d honestly struggle to tell the difference between their GF and a ‘regular’ Neapolitan style pizza. I’ve eaten there multiple times and I’ve never had a reaction.
— No gluten-free information on the menu
They do have gluten free pizza as well as vegan cheese and meat. A blessing for my child that struggles with gluten and dairy allergies.
— Yes, the establishment is dedicated gluten-free
— Excellent
Was excited to go because of the positive reviews, but had really weird interactions with the staff. Person at the register just gave me a blank stare when I mentioned celiacs/gluten allergies, and just responded to questions about the preparation process with “it will be gluten-free”. Didn’t make any note on the order about an allergy or avoiding cross-contamination. Got the same blank stare when I asked the person who brought our drinks about it because I was feeling nervous. Tried to be optimistic and ate the pizza anyway but while I didn’t have a full reaction I definitely didn’t feel well, so I’m guessing CC. The pizza was pretty good, but not worth the stress or potential illness.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good