I asked some extra questions when picking up my take out pasta and felt like they really knew and cared about extra precautions with gluten. Had their pasta, enjoyed it and didn’t get sick.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?