has a gluten free pizza crust that is really good.
Not GF. Oven contaminated crust and wouldn't do anything about it. Walked out
They made NO effort to actually make the pizza gluten free so I walked out. They didn't seem to understand that you can't use the same ladle/sauce bin that they had just been using to spread sauce all over a regular pizza. I asked about separate ingredients, because that is what I have found at similar pizza restaurants, and their only option was to use a different ladle, but the sauce was already contaminated at that point. The pizza is NOT gluten free and shouldn't be advertised as such.
No
Great staff that took our concerns serious. Pizza made in front of you. Put our pizza on a pan so that it could not touch oven rack.
A celiac nightmare. Tried once and got very sick. There are no precautions in place to prevent cross contamination. I recommend avoiding at all costs.
— Gluten-free items are marked on the main menu
After traveling for 12 hours, I needed a quick yet safe place close to my hotel to eat. I avoided pizza since they only have 1 oven and I had concerns about cross contamination. They have a few different salad options and all the dressings were gluten free. I was easily able to add on extra protein. Vegan cheese options also available. I know as celiac that it's tiring to always need to eat the salad option, but it worked for me today.
— Not very
— Some
— Good
This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. Absolutely do not recommend for someone with celiac or a high sensitivity.
— Not at all
— No gluten-free information on the menu
This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. While the staff were friendly, they claim their district manager does not allow them to cook their pizza on foil. Absolutely do not recommend for someone with celiac or a high sensitivity.
— Not at all
— No gluten-free information on the menu
They have decent crust and unlimited toppings but make sure to ask for special utensils and tray, there is cross contamination so I had to be stern to ask for clean utensils, the other reno location was more precautious!
— Somewhat
— Good