Review of Modern Bread and Bagel

Must visit for any Celiac/Gluten sensitive people, the entire restaurant is dedicated GF.

They have a wide selection of fresh baked good to choose from. Our group went here 3 times for breakfast and some evening treats and didn't find anything we didn't like.

The breakfast sandwiches are unique and flavorful with several bagel options daily. The breakfast bagels come out freshly made and packed with flavor. They have a number of sauces (chili, onion, etc) and they are all balanced well by the other ingredients. I don't typically eat meat replacements but was satisfied with the "bacon" and "sausage". The "Billy" bagel with goat cheese is a standout for me.

The glazed brioche donut and the carrot cupcake were phenomenal, especially if you get them early when they are still super soft from being fresh baked.

Unfortunately there is no proper indoor seating but they do have an outdoor patio set-up that is available.

The coffee and chai lattes are good as well.

The service can be a bit slow as they seem to get bogged down with online orders sometimes but they still move things along at an acceptable pace generally.

If you need or want Gluten Free, this place is a must do.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast
• Good for brunch
• Good for lunch
• Good vegan options
• Good vegetarian options
• Offers online ordering
• Offers outdoor seating