Everything on the menu except the deep fried items (fries, chicharron, and pescado) is gluten-free. I’m vegetarian so I ordered a couple mushroom mulitas, one with and one without mushrooms. They’re like crispy fried quesadillas made on corn tortillas.
They’re pretty greasy, but SO good!
The green avocado salsa isn’t spicy at all and is delicious.
Everything is packaged in cute tiny pizza boxes and delivery on the site is through a DoorDash platform so it’s easy to navigate.
I signed up for their loyalty program and got a free taco so that was an unexpected bonus!
The absolute best part was that I didn’t get sick!
— Very
— No gluten-free information on the menu
— Some
— Excellent