A decent place to get shawarma but huge risk of cross-contamination. White rice, which contains noodles, is placed behind the yellow rice so it sprinkles on the yellow rice each time. Also a lot of dipping of hands in and out of the toppings after touching pitas. If you are celiac and want to eat here, I wouldn't recommend to those who are cautious unless you are maybe going as soon as they open and before they've started working with the pitas.
— Not very
— No gluten-free information on the menu
— Some
— Good
The person serving me didn’t know about which options were gluten free but I followed the notes in the review above and had the yellow rice, chicken, potatoes, and salad, and it was very tasty and I didn’t have any reaction!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Came here for the first time and asked if the potatoes had any flour on them or had a shared fryer. A staff member asked if it was because of a gluten free diet then went on to explain all the gluten free options. Thankful that he pointed out that the yellow/orange IS gluten free while the white rice is NOT. Also huge bonus they had gluten free tabbouleh. The platters also come with a pita already packaged on the side so it dosent touch the rest of the food, bonus pita for any gluten full people you're with. The potatoes, meat, yellow rice, salads and sauces are all gluten free and delicious.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent