Review of My Grandma's Empanadas

You must let them know but they have a separate fryer that they use to make special gluten free empanadas made with corn flour. The only one they can make gf is the beef empanada I’m 50% sure. I have tried both the side salad and rice. The most recent time I said I needed a gf empanada and when I was severed it they asked if it was “allergy” and when I said yes they took it back and said “I’m so sorry we will cook a new one in the dedicated fryer”. We cannot eat much there but the fact that they even offer an empanada is amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good