Review of Nabruzzi Trattoria

The waiter was knowledgeable and said there’s a dedicated kitchen area to avoid cross contamination. There’s Gluten free pasta and many other options to choose.

The food was utterly fantastic! I had the risotto with grilled chicken which they made separately and especially for me and it wasn’t even on the menu!

They ask up front if it’s an allergy or preference so they know whether to use the dedicated kitchen area. Which I really appreciate as some family members that went just eat GF occasionally because of me so they got the GF pasta but didn’t need the whole precautions, but I do.

Also the owner and his wife were just lovely and most accommodating.

I’d go back here every time I’m in Tampa. And my family who live here go often but you really should make reservations.

Celiac friendly?

Yes