This was my first visit to Nally's. I always check with the staff when visiting a "new" restaurant to see if they can meet my gluten free needs. They seemed to be able to accommodate my needs and understand the issue of cross contamination.
The items on the menu that were GF were clearly marked. The number of available GF items was good and they had a variety of meats/non-meats to make the items with. The food was very delicious and their prices were very reasonable.
Now, 18 hours after the meal, I have no discomfort or any of the dreaded side effects for consuming gluten.
I will return for more...
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I eat hear often and have never gotten sick. I order tacos (chicken, steak, carnitas) with corn shell.
— Somewhat
— Some
— Excellent
I Got very sick. Never again
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
I’ve eaten here a couple times after it was suggested to me by another gluten free friend. The first time I was amazed - delicious food AND I didn’t get sick!! I wasn’t so lucky after that. Unfortunately, staff aren’t knowledgeable enough about gluten free items and cross-contamination to make this a safe place to eat.
No
Some of the staff is knowledgeable. It’s like 2 or 3 foods made with flour I think Empanadas & Burritos I know for sure she said. But the other meals are made with the homemade corn. I didn’t feel sick after.