New England Pizza

They have two types of gluten-free crust, one is cauliflower, one is rice based. They bake it on a separate tray and use all separate sauce and cheese and ingredients to prep it. They have a separate prep area and separate pizza cutters. It does go into the same oven. But we felt comfortable with the processes.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had a great takeout pizza and didn’t get glutened! Great GF crust, I wish they had a better website but that’s my only real complaint!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had great experience here- they took extra care to avoid cross contact for pizza prep and knew all the proper protocols. Delicious pizza and my very sensitive celiac son and I ate safely here. Those in our group that don’t eat GF enjoyed their pizzas too. Have done in and carry out.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent