This was one of my favorite Thai restaurants before I went gluten-free, and I'm happy to report that I was able to eat here safely last night. I had yellow curry and pad Thai, and I placed an order by phone. The person who took my order was knowledgeable about which items are gluten free, she flagged the order as gluten-free, and also explained that they use a separate aen for cooking the order. Finally she also asked about other ingredients that could be a problem for some people such as eggs, so I suspect this might be a good place for people with other food allergies or intolerances, although I have no experience with that myself.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent