The menu is clearly labeled with gluten free options and they’re very considerate about it! They even offered to remake the hummus because it touched the pita bread for me. They brought me some carrots and celery sticks to dip in the humus. We really enjoyed the flank steak and the charcuterie board. None of the “on tap” things are gluten free but that’s to be expected.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent