Review of Noi Thai Cuisine

1303 1st Ave, Seattle, WA 98101

Overall Rating

Review


UPDATE 1/2/2021: Sadly, Noi has really gone downhill in overall quality consistency and allergy precautions it seems. The last couple of times I have tried to eat here:

- At least one food item has been forgotten each time

- Menu GF marks are out of date, as they've changed the recipes/suppliers for some items (some items are GF now but the menu says they're not as well, and also vice versa)

- I've had to speak to multiple staff before someone had the knowledge to assist with my special requests (gluten & soy)

- My order has been messed up every time lately beyond items being forgotten - I will ask for no soy, no gluten in detail, and even have begun specifying "no tofu" for the soy piece as I had someone working there tell me tofu didn't contain soy before... yet every time the last several visits, tofu has been fully present in my food. This made me not confident at all that they followed my gluten request if they did not follow the other

- Some staff have no idea about gluten/celiac/allergies it seems now, so you're shooting in the dark hoping you get someone knowledgeable - and even then, those who have seemed knowledgeable have still left me with incorrectly prepped food

- The food has not been as good; less flavor, things being over or undercooked - for somewhere so expensive compared to a lot of other thai places, this is disappointing. Especially when you order take out and you're not getting all their fancy over the top bells and whistles

I used to love Noi and use it for any special occasion, but sadly it is just not reliable anymore in many ways. I will be sticking to Pinto Thai in Cap Hill for now I suppose, as they have never messed up my orders and always are helpful.

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I eat here a lot. Expensive and very extra presentation wise but good food and I’ve never reacted even though I’m very sensitive. I get pad Thai with chicken and Thai iced coffee. Note, they said they don’t know if any of their cocktails can be made GF.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for takeout
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Updated 3 years ago

Celiac