Review of Oaxaca Restaurant

On their menu they ask you to tell your server about allergies or special diets. Chips are fried in their own fryer. Corn shells available.

Was not impressed with the quality. It’s great they are knowledgeable and have options, but it tasted cheap. If you want high quality good medical food go elsewhere! From the $16 tacos I think $10 was for the view.

Prickly pear margarita and lemonade are great! Atmosphere was good. Felt like we were just paying for the view LOL— which was amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average