Review of Ohana Steakhouse

2 yr old celiac disease had zero issues, I also eat GF (I'm non celiac) so we can share. Zero reaction/side effects of cross contamination, chef was caring and aware of her allergy. Will go back

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent