Review of Olive Garden

Having a severe allergy to gluten I have always been extremely careful where I ate. When I called the Olive Garden in Jonesboro I asked them if there was any chance of cross contamination, they told me no and told me they took that extremely serious. Five mins after starting to eat my gluten free dish I started having seizures. Come to find out they cooked the gluten free pasta in the same water as the wheat pasta! I would give 0 stars if possible. The one in Little Rock was amazing I had no problems with the EXACT same dish only four days prior to eating in Jonesboro. So if you have any sensitivity to gluten DO NOT eat at OG in Jonesboro!

Celiac friendly?

No