Oliverii North

Sal has a huge heart and is more than willing to make you something "gluten free". Unfortunately he really doesn't understand the risks for gluten cross contamination. They make their food from scratch which is great for people who can eat gluten. I only go there to have drinks with my friend and bring my own food. Sure wish I could try his food cause I'm sure you could taste the love.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

I love this restaurant the owner can and will make anything glunten free.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers delivery
• Offers outdoor seating
• Reservations recommended

Menu lists that they have gluten free pasta but our waiter said it is likely to become cross contaminated and suggested that I not order it as a celiac. Thankfully I brought my own salad dressing and was able to order a salad. Might have better options if I weren’t vegetarian but was heavily disappointed that I could not eat any pasta. Very disappointing since it seemed like a wonderful place and the food I could not eat looked delicious.