This place is fine. Gf safety wise it seems ok, but the food is kind of meh.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
Ordered things marked GF on the menu and added a note that I have a gluten allergy and had to throw out my entire lunch when it came with fried chicken I didn't even order in the same box
— Gluten-free items are marked on the main menu
— Not Much/None
Every time I have eaten here, I have experienced symptoms of gluten contamination. Highly recommend eating elsewhere.
— Not at all
— Some
— Excellent
UPDATE:
Celiac/Gluten Free Update:
I came back recently and unfortunately got really sick from gluten contamination. I informed the staff of my gluten allergy and asked them to change their gloves and do their best to prevent cross contamination. Unfortunately the new staff are not very familiar with gluten and preventing contamination. They seemed confused and ended up making gluten orders with my order after changing their gloves. I will not be back :(
Old review:
The menu lists which items are gluten free and vegan. The staff was extremely nice and cautious. The cashier made a special note to the staff to change their gloves and be careful of cross contamination. They messed up one of my orders by adding a non gluten free side, but they were extremely accommodating. They immediately remade the whole order even though I said they could just remake the one onigiri it came in contact with. I am so thankful they went above and beyond to ensure my safety so I wouldn’t get sick. The food was delicious! You might think one small rice ball won’t fill you up, but by #2 I was already pretty full.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good