Dietitian specifically recommended this restaurant at this location. When we spoke to the waitress about Celiac she wasn't very receptive (I felt like she was blowing me off) and I have poor confidence the food was made safe. This was our first time eating out since the diagnosis and this experience is discouraging. Unfortunately my son doesn't get symptoms when he has gluten so we'll never know.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Below Average