Review of Outpost Kitchen

We were told that their kitchen and prep areas were not able to avoid cross contamination. The staff person we talked to had a family member with food allergies and said they would feel awful if I got sick. Appreciate the transparency and we went back to eat at the hotel (The Westin) as they had GF, celiac precautions.

Is there a gluten-free menu?

— No gluten-free information on the menu