Most of their menu items are, or can be made, gluten free, and the staff are very knowledgeable about the need to protect against cross-contamination. The food was delicious. I had a South African sweet potato stew that was wonderfully spiced, latkes, and cake. All of it was so tasty, and we had a nice conversation with the friendly daughter of the owner/chef. We were just driving through Terra Haute while traveling. If I lived closer, I’d eat there regularly. Highly recommend!
— Very
— Some
— Excellent