Gluten free pizza crust was good. Waiter seemed annoyed w questions. No longer provide gluten free pasta but did offer roasted shredded veggies as pasta alternative. Thankful for the options not the attitude.
Got the GF ravioli and while it was nice having ravioli again the staff wasn't extremely knowledgable and I was a bit concerned about the free flowing flour in the kitchen with no dedicated GF prep space. If your are GF by choice then enjoy, but if you have CD I would proceed with caution. You can read my entire GF review of Pannullo's on my blog: http://www.celiacinorlando.com/2013/pannullos-italian-restaurant/
Gluten free cheese pizza was wonderful. They will be adding gfree ravioli soon. Pizza cooked in its own pan to avoid cross contamination