Review of Pantry

They do not have a separate gluten-free menu. However, they were knowledgeable and understood what was gluten-free. They recommended the all-American breakfast which had two eggs and smashed potatoes a choice of meat, I got bacon, and gluten-free toast. It was good and I did not get sick from it. You’re not looking for the most amazing breakfast of your life but I felt safe and confident eating there and I’m gonna eat there every day while we’re at the Mirage.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good