Review of Pantry

Our server Thelma explained what was GF on the menu then made sure the cooks made the dish GF. She even had them start over when they got something wrong.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent