Review of Parlor Doughnuts

Interesting array of cake-like GF donuts. They’re baked, not fried, and they’re baked in a dedicated GF oven. They are tiny, but the flavors are creative. Worth a stop if you’re in the area and like donuts, though the gluten eaters I was with weren’t super impressed by their regular/non GF donuts. Coffee was great, though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average