Pat's Tap
$ • Restaurant
Most Recent Reviews
Overall Rating
Review
Much of their menu can be made gluten free. They informed us that they have a dedicated gluten-free fryer and they took special precautions for preventing cross contamination. Like many restaurants, it’s not a dedicated gluten-free facility and there are no guarantees, but we were super grateful for their special handling of our food and for the many choices made available!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Overall Rating
Review
Lovely menu full of gluten friendly option for brunch (including french toast), lunch (including all the sandwiches) and dinner (including fish and chips)!
Celiac friendly?
Yes
From the owner
Most of our brunch options can be gluten free by substituting GF bread, we offer rice bowls, dishes featuring rice noodles, fish tacos, sandwiches and burgers that can be made gluten free-we even have gluten free fish and chips breaded in rice flour and pan fried to avoid cross-contamination.
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