Review of Pat's Tap

Much of their menu can be made gluten free. They informed us that they have a dedicated gluten-free fryer and they took special precautions for preventing cross contamination. Like many restaurants, it’s not a dedicated gluten-free facility and there are no guarantees, but we were super grateful for their special handling of our food and for the many choices made available!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent