Paul Martin's American Grill

I was in the area and this was the safest place I could find after an online search (I am a HIGHLY sensitive Celiac). The place is quite popular - reservations suggested. The menu is marked with their GF items (although those of us with any experience already know). When I advised the waiter of my Celiac he assured me they would clean the grill especially for my meal prep. I ordered a steak and, wholly cow, that was delicious!!!!! It's been two plus hours since my meal and I've had no signs of any cross-contamination what-so-ever. And with my sensitive system that is a spectacular thing! I highly recommend this superb restaurant. YUM!

Celiac friendly?

Yes

I had a wonderful steak dinner at this restaurant. The waiter was extremely knowledgable and very helpful. The menu was marked with gf indicators that prompted a great conversation with the waiter about food prep. I have celiac and was pleased to find such a wonderful restaurant that didn't make me sick!

amazing staff! if you tell the seating host you are gluten free they make sure your waiter can help you. the atmosphere is relaxing. live music on a Thursday night, woo hoo.

Celiac friendly?

Yes

The menu is marked with GF options and since being diagnosed in 2010 and being married to an RD, we think this is one of the safest places to eat in the area. The staff is good too (e.g., Whitney). When we called to ask about GF in 2010, the chef invited us to come in before the dinner rush to meet with him and ask questions.

I love this place! The above comments are from me (I was the one that suggested Paul Martin's). Paul Martin's is one of the few restaurants that I feel 100% comfortable eating at - their menu is very gluten-free friendly, their staff is very knowledgeable and accommodating... they have a great atmosphere and delicious food too!

I consistently get glutened.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

The staff is very conscientious. Atmosphere is delightful. Been here many times and never had any issue. They double check to make sure what can be made GF and their artichoke is by far the best thing on the menu. That being said, there doesn't seem to be as many GF selections as there used to be. Would be amazing if there was a GF steak option.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Gluten free items indicated on the menu. Waiter was knowledgeable about celiac disease. Food a little on the expensive side, but well prepared.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The manager and waiter were very attentive and careful to have my chicken and fish prepared for a celiac . The menu had options list with a GF symbol and when I mentioned celiac they made sure to prepare everything in a separate area of the kitchen.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I'm always apprehensive when the waiter doesn't know what GF is. I ordered steak and he asked if I can eat mashed potatoes. answer to the question if a sauce was GF was "I think so". I'm will update this if I get sick, but not feeling confident.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good