They do not have allergens listed on the menu, so you have to rely on your server. Our server indicated the gumbo was GF... When we questioned how the roux was made, if not with flour, he went to the kitchen to confirm... The gumbo is not GF.
After that, I was a bit apprehensive. So we requested he double check everything we ordered in the kitchen and note the allergy. There was one dish, the tuna, that had a brown sauce that caused me to pause when delivered to the table. At that point we called over someone else, and they confirmed with the kitchen it was a tamarind sauce that was GF.
I did not have any reaction, and the food was all very delicious. We will be back, but will remain diligent about confirming which menu items are truly safe.
Our food:
Started with tuna dip with cucumbers in place of crackers
Tuna with tamarind sauce and okra
Baked drum with corn succotash
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent