Review of Pecos Pit Bar-B-Que

4400 35th Ave SW, Seattle, WA 98126

Overall Rating

Review


I went in looking for some smoked brisket and needed to ensure that I would get a celiac safe meal. The manager was very helpful and explained that the brisket is smoked with salt and pepper only. All of the different options for sauce are confirmed gluten free. Upon hearing that an allergy safe meal was requested, he took care to change his gloves, get a clean tray, cover it in butcher paper, and slice the brisket in an area away from the sandwich preparation. So I was sure no cross contamination was happening. Best of all, this was really excellent smoked meat, very moist and not too fatty, and with just the right level of smoke so that a well balanced flavor emerged that wasn’t just smoke. I will be back to try some of their other options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Updated 2 years ago

Celiac