Review of Peking Tokyo

The staff are very aware of celiac and all the sushi can be made gluten free. As someone who has eaten sushi at many different places in different US states, I would say it’s the best. Most places won’t allow you to have eel or tempura but this place will make it with gluten free substitutes.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Reservations recommended